psilocybe semilanceata fertilize

CATTLE AS A POSSIBLE DISPERSAL MECHANISM FOR PSYCHOACTIVE DUNG FUNGI One may ask the question, "how did these mushrooms arrive in Australia and New Zealand?" Well some species may be endemic,that is, they were already there naturally. Other species such as the above described dung-inhabiting mushrooms most likelyappeared after the introduction of cattle on the subcontinent.
The first livestock to arrive in Australia were brought from the Cape of Good Hope in1788, and included 2 bulls and 5 cows, along with other domesticated farm animals. Byl803, the government owned approximately 1800 cattle, most of which were importedfrom the Cape, Calcutta, and the west coast of America.
It was during this period thatsome of the visionary mushrooms mentioned in this field guide probably first appeared inAustralia (Unsigned, 1973). According to Australian mycologist John Burton Cleland(1934), "fungi growing in cow or horse-dung and confined to such habitats, must in thecase of Australia, all belong to introduced species". It is believed to have been the SouthAfrican dung beetle which may have actually spread the spores.
According to Englishmycologist Roy Watling of the Royal Botanic Gardens in Glasgow, Scotland, "it must beremembered that fungi can change substrate preferences and there are coprophilousfungi on kangaroo droppings etc." Some mycologists who have studied the "magicmushrooms" in Australia and NZ claim that the "use of P. cubensis as a recreational drugtends to confirm the belief that some] farmers in early times [may have] added one or two basidiomes gilled mushrooms] to a mealto liven it up and still do] Margot & Watling, 1981)." CATTLE AS A POSSIBLE DISPERSAL MECHANISM FOR PSYCHOACTIVE DUNG FUNGI One may ask the question, "how did these mushrooms arrive in Australia and New Zealand?" Well some species may be endemic,that is, they were already there naturally.
Other species such as the above described dung-inhabiting mushrooms most likelyappeared after the introduction of cattle on the subcontinent.The first livestock to arrive in Australia were brought from the Cape of Good Hope in1788, and included 2 bulls and 5 cows, along with other domesticated farm animals. Byl803, the government owned approximately 1800 cattle, most of which were importedfrom the Cape, Calcutta, and the west coast of America. It was during this period thatsome of the visionary mushrooms mentioned in this field guide probably first appeared inAustralia (Unsigned, 1973). According to Australian mycologist John Burton Cleland(1934), "fungi growing in cow or horse-dung and confined to such habitats, must in thecase of Australia, all belong to introduced species". It is believed to have been the SouthAfrican dung beetle which may have actually spread the spores. According to Englishmycologist Roy Watling of the Royal Botanic Gardens in Glasgow, Scotland, "it must beremembered that fungi can change substrate preferences and there are coprophilousfungi on kangaroo droppings etc." Some mycologists who have studied the "magicmushrooms" in Australia and NZ claim that the "use of P. cubensis as a recreational drugtends to confirm the belief that some] farmers in early times may have] added one or two basidiomes gilled mushrooms] to a mealto liven it up and still do] Margot & Watling, 1981)." CATTLE AS A POSSIBLE DISPERSAL MECHANISM FOR PSYCHOACTIVE DUNG FUNGI One may ask the question, "how did these mushrooms arrive in Australia and New Zealand?" Well some species may be endemic,that is, they were already there naturally. Other species such as the above described dung-inhabiting mushrooms most likelyappeared after the introduction of cattle on the subcontinent.The first livestock to arrive in Australia were brought from the Cape of Good Hope in1788, and included 2 bulls and 5 cows, along with other domesticated farm animals. Byl803, the government owned approximately 1800 cattle, most of which were importedfrom the Cape, Calcutta, and the west coast of America. It was during this period thatsome of the visionary mushrooms mentioned in this field guide probably first appeared inAustralia (Unsigned, 1973).
According to Australian mycologist John Burton Cleland(1934), "fungi growing in cow What Do Shrooms Look Like or horse-dung and confined to such habitats, must in thecase of Australia, all belong to introduced species". It is believed to have been the SouthAfrican dung beetle which may have actually spread the spores. According to Englishmycologist Roy Watling of the Royal Botanic Gardens in Glasgow, Scotland, "it must beremembered that fungi can change substrate preferences and there are coprophilousfungi on kangaroo droppings etc." Some mycologists who have studied the "magicmushrooms" in Australia and NZ claim that the "use of P. cubensis as a recreational drugtends to confirm the belief that [some farmers in early times [may have added one or two basidiomes [gilled mushrooms to a mealto liven it up and still do Margot & Watling, 1981)." CATTLE AS A POSSIBLE DISPERSAL MECHANISM FOR PSYCHOACTIVE DUNG FUNGI One may ask the question, "how did these mushrooms arrive in Australia and New Zealand?" Well some species may be endemic,that is, they were already there naturally. Other species such as the above described dung-inhabiting mushrooms most likelyappeared after the introduction of cattle on the subcontinent.The first livestock to arrive in Australia were brought from the Cape of Good Hope in1788, and included 2 bulls and 5 cows, along with other domesticated farm animals. Byl803, the government owned approximately 1800 cattle, most of which were importedfrom the Cape, Calcutta, and the west coast of America. It was during this period thatsome of the visionary mushrooms mentioned in this field guide probably first appeared inAustralia (Unsigned, 1973). According to Australian mycologist John Burton Cleland(1934), "fungi growing in cow or horse-dung and confined to such habitats, must in thecase of Australia, all belong to introduced species". It is believed to have been the SouthAfrican dung beetle which may have actually spread the spores.
According to Englishmycologist Roy Watling of the Royal Botanic Gardens in Glasgow, Scotland, "it must beremembered that fungi can change substrate preferences and there are coprophilousfungi on kangaroo droppings etc." Some mycologists who have studied the "magicmushrooms" in Australia and NZ claim that the "use of P. cubensis as a recreational drugtends to confirm the belief that some farmers in early times may have added one or two basidiomes gilled mushrooms to a mealto liven it up and still do Margot & Watling, 1981)."

ure of Psilocybe semilanceata (with sclerotia formation). Figure 48 - Inocybe aeruginascens on grassy soil Figure 49 - Psilocybe cubensis on horse manure and rice.
portions of mycelia whose texture is somewhat like wool. The kind of viruses known to appear in champignon cultures - where they have already caused a lot of damage - have so far not been found in cultures of the Psilocybe and Panaeolus species. It is safe to say that we currently know a great deal about the nutritional requirements of Psilocybe cubensis. To a lesser extent, such information is available about other species as well. Armed with this knowledge, future researchers may well discover new insights into physiology of these species, as well as the biochemical changes that occur during fruiting. In my experiments, it has already been established that the process of differentiation whereby mycelia are transformed into sclerotia or fruiting bodies is linked to increased production of psilocybin as well as psilocin, especially in Psilocybe cubensis. Due to the relatively complex methodology and the type of equipment needed to isolate and maintain sterile cultures, it appears unlikely that cultivation of Psilocybe cubensis mushrooms by laypersons will significantly heighten the mushroom's popularity or widen its area of distribution anytime soon. However, since the early 1980s, growing numbers of mycophiles in North America and Europe have successfully used "natural outdoor cultivation" to fruit Psilocybe cyanescens and similar species.
This process involves selection of natural wood substrates striated with mycelia (rhizomorphs) that usually turn blue in response to handling.
The mycelia are then transferred onto fresh wood chips or commercial mulch (not from cedar trees). After several months of growth, the mycelia fruit during the fall season. Figure 50 - Surface culture of Inocybe aeruginascens on a liquid nutrient medium. Figure 51 - Panaeolus subbalteatus on cow dung and rice. Figure 52 - Psilocybe cubensis on wet newspaper. CHAPTER 7 PSYCHOTROPIC MUSHROOM Legal SPECIES AROUND how to grow eazy Copelandia cyanescens THE WORLD Figure 53 - Psilocybe cubensis on compost. Figure 54 - Psilocybe stuntzii (grasslands variety) from British Columbia. Figure 55 - Giant mushroom sculpture from Kerala, India. There is considerable debate among experts about the significance and purpose of the sculpture. Figure 56 - Magic mushrooms & water buffalo t-shirt from Thailand, designed for the Western tourist market.
CHAPTER 7.1 SPOTLIGHT ON NORTH AMERICA AND HAWAII In 1961, V.E. Tyler became the first investigator to report the detection of psilocybin in Psilocybe pelliculosa (Smith) Singer & Smith, a North American mushroom species. One year later, two research groups, working independently, discovered psilocybin, as well as psilocin, in samples of Psilocybe baeocystis Singer & Smith from the Pacific Northwest region of North America. Additional chemical and taxonomic findin

The first livestock to Field Guide To Magic Mushroom arrive in Innervision mushroom Australia were brought from the Cape of Innervision Mushroom Good Hope in

Innervision mushroom

Existing evidence indicates that man in the Old World —Europe, Asia, Africa, and Australia—has made less use of native plants and shrubs for their hallucinogenic properties than has man in the New World. There is little reason to believe that the vegetation of one half of the globe is poorer or richer in species with hallucinogenic properties than the other half. Why, then, should there be such disparity? Has man in the Old World simply not discovered many of the native hallucinogenic plants? Are some of them too toxic in other ways to be utilized? Or has man in the Old World been culturally less interested in narcotics? We have no real answer. But we do know that the Old World has fewer known species employed hallucinogenically than does the New World: compared with only 15 or 20 species used in the Eastern Hemisphere, the species used hallucinogenically in the Western Hemisphere number more than 100! Yet some of the Old World hallucinogens today hold places of primacy throughout the world. Cannabis, undoubtedly the most widespread of all the hallucinogens, is perhaps the best example. The several solanaceous ingredients of medieval witches' brews—henbane, nightshade, belladonna, and mandrake—greatly influenced European philosophy, medicine, and even history for many years. Some played an extraordinarily vital religious role in the early Aryan cultures of northern India. The role of hallucinogens in the cultural and social development of many areas of the Old World is only now being investigated. At every turn, its exte

Most recreational users of Psilocybe cubensis (when grown in vitro) require a dosage of 1 to 2 gm of dried mushrooms to produce an altered state of consciousness; a copelandia growbox clinical dosage for Psilocybe cubensis, on the other hand, had previously been reported as ranging from 3 to 5 gm of dried material. This dosage would be comparable to the amount of fungal material consumed for religious purposes in a Mazatec Indian healing and curing ceremony. In 1982, one research team "found that the level of psilocybin and psilocin varies over a factor of 4 among various in vitro cultures of Psilocybe cubensis, while specimens from outdoors varied tenfold." A fresh dosage of Psilocybe cubensis in Australia Naturally Occurring Psilocybin Mushrooms In would be approximately from 1 to 2 large mushrooms weighing up to as much as one fresh ounce, or as many as from 25 to 50 small mushrooms equaling the same weight amount. Ethnopharmacologist Jonathan Ott (1976, 1993) noted that he has observed "the ingestion of from 0.5 gm to 5.9 gm dried weight (10 gm to 40 gm fresh)", of various species History Of Shrooms of Psilocybe. Dosage for Psilocybe subcubensis would be the same as for Psilocybe cubensis. Both of these latter two species are macroscopically alike. The usual dosage for Copelandia cyanescens required to induce psychedelic visual effects ranges from 1 to 3 large specimens (cap diameter c. 5 mm), or as many as 5 to l0 medium-sized mushrooms (cap diameter c. 2.5 mm); however, personal tolerance to this species may occur with copelandia growbox continued use, and some who consume large amounts of this mushroom have reportedly ingested as many as 50 to 200 fresh specimens of various sizes.

own cause of death and disease, bloated stomachs and insanity. Beliefs such as these have survived to the present day. They persist, for example,,, as figures of speech, s u c h as the slick Austrian description of a societal misfit as someone "who ate those madness-inducing mushrooms." But, there is another, very different, magic mushroom legacy as well. Flesh of the Gods for Devil Worshippers The Old World. Mycenaean civilization began with a mushroom trip -Mushrooms were an ingredient in the ambrosia of Dionysus. Porphyrius, the fourth century Latin poet and contemporary of Emperor Konstantin, knew that magic mushrooms were the children of the gods. WHO WAS THE FIRST MAGICIAN? A quasi-cannibalistic ritual, the act of eating the children of the gods unlocked one's power to experience the truly divine. But not all mushrooms enable human beings to enter the realm of divine consciousness. This magic power resides in only those fungi known as "fool's mushrooms", which were considered poisonous and believed to be the spawn of the Devil throughout the late Middle Ages and well into modern times.
The New World: The Aztecs in Mexico referred to a number of small, inconspicuous mushrooms as teonartacatl, or "flesh of the Gods." These sacred mushrooms were eaten during the course of rituals intended to contact the Gods in order to learn about the world and the realm of the divine. These magic mushroom rituals thoroughly spooked the Catholic Spaniards. The mushroom eaters, commonly thought of as Devil worshippers, were hounded by the Inquisition. Still, all good things survive the tests of time, so the cult of magic mushroom eaters did not become extinct. Like mycelia underground, the cult continued to flourish, and at the proper time in recorded history, in 1957, the fruit of the fully grown mushroom re-surfaced to draw widespread public attention. Valentine and Gordon Wasson became the heroes of the modern neo-mycophilic movement. Back to the Old World: The revelations and insights gained from the use of psychoactive mushrooms were so magically wonderful, that our native European "fool's mushrooms" - which were gene ; considered inedible - mushroom mushroom had to be recognized as closely related to the magic mushrooms of Mexico, the flesh of the Aztec Gods. The souls of magic mushrooms in Mexico and Germany are essentially made from the same substance: psilocybin. Jochen Gartz has made an extraordinary contribution to the field of mycology by embracing Germany's magic mushrooms and the scientific study and testing of these Mushroom Picking Illinois Location fungi. The research efforts upon which this book is based require nothing less than a fearless, brave and courageous consciousness, free of prejudice and mycophobia. I am convinced that a researcher's consciousness infused by the spirit of the magic mushroom is capable of far deeper scientific insights than we can ever expect from the usual ivory tower academics, isolated from reality

Macroscopically, it is extremely difficult to distinguish from Psilocybe semilanceata. Unlike the latter species, however, Psilocybe pelliculosa will grow in forests on wood chips and sawdust. Beug and Bigwood were able to furnish analytical proof in support of the claim that Psilocybe pelliculosa is weaker in its psychotropic effects than comparable species. Psilocybe pelliculosa contains about 30-50% of the amount of psilocybin found in Psilocybe cyanescens (slang names: Blue wavy, Cyan, Grandote), a species common across the Pacific Northwest. It fruits primarily in parks, forming partial fairy rings. This species did not become popular among users until the mid-1970s.
species still fruits most abundantly in the fall. A New Psychoactive Mushroom Mushroom Trips as a Popular Sport Several additional Psilocybe species have been found in the Pacific Northwest, even though the taxonomic classification of most of these species remains inadequate, despite the fact that monographs such as those by P. Stamets offer quite detailed descriptions of the psychotropic mycoflora. In the mid-1970s, Guzman and Ott reported a rather spectacular event concerning the spread of a "new" mushroom species. During the fall of 1972, large numbers of a strongly bluing gilled mushroom with a distinct ring pattern were found at the University of Washington in Seattle.
The fruiting bodies were found growing on bark mulch, which came from a central distribution point and which had been spread widely across the campus by gardeners. Due to the bluing reaction, students at the university assumed that the mushroom contained psilocybin, a belief that was confirmed later on. The sudden appearance of massive numbers of fruiting bodies quickly inspired students at the university to use the mushrooms as a hallucinogen. In my opinion, it is still uncertain if the mushroom really appeared spontaneously, or whether it fruited on bark debris simply because the substance had previously been mixed with spawn derived from fruiting bodies that originated elsewhere. In any case, Stuntzii grow Stuntzii in 1976, the mushrooms were named Psilocybe stuntzii Guzman & Ott (slang name: "blue veil" or "stuntzees", (see Figures 54 and 71). Today, the species can be found growing on bark and on lawns in parks, on golf courses, football fields and gardens in numbers so large that it is considered the second most important species in terms of usage, after Psilocybe semilanceata.
Stuntzii grow Stuntzii In addition, Panaeolus subbalteatus is another regionally important mushroom species (slang name: "red cap"), even though its users believe it to be slightly more poisonous than the Psilocybe species. Still, the mushroom is used quite frequently, because it begins to fruit during the spring. The Psilocybe species, on the other hand, do not appear until fall and continue to grow into early winter, when temperatures consistently drop below freezing, which inhibits further fruiting of the spe

ulinary mushroom bears no resemblance, either in size or form, to Inocybe aeruginascens. Overall, however, these unfortunate cases have also contributed to our understanding of mushroom biochemistry. In this context, I want to emphasize once more that the hallucinogenic varieties among the Inocybes can easily be mistaken for those muscarine-producing Inocybe species that are extremely poisonous. As part of his investigation of the Psilocybe genus, Guzman noted a common trait among the hallucinogenic species, in addition to the bluing reaction: a flour-like smell or taste. Apart from the inherent subjective nature of our sense of smell and taste, a common odor is a trait that definitely does not apply to the European species (also see Naturally Occurring Psilocybin Mushrooms In Chapter 3.2). Mycophile or Mycophobe? There are reports from the Western United States about people with expert knowledge of Psilocybe semilanceata - devoted mushroom hunters who can identify the species with drill and accuracy. At the same time, however, these experts cannot identify easily spotted common table mushrooms, nor are they able to differentiate the Agaricus species (champignons) from other mushrooms, even when these species grow on the same pasture. Such individuals, then, are not interested in species other than Psilocybe semilanceata. In my opinion, this attitude reflects a rare combination of mycophilia and mycophobia. A mushroom's spore dust provides important information needed to determine identity. A spore print is left by the gills when the cap is placed on black or white paper (depending on spore color). As the process takes several hours, a glass vessel must be placed over the cap to prevent drying. While useful, information obtained from spore analyses has its limitations, For instance, spores derived from mushrooms belonging to different genera may have the same color, but reveal basic differences under the microscope.
There is also a high degree of similarity among spores from different Psilocybe species. Thus, the only way to prevent grave errors and potentially deadly intoxications is to rely on experienced experts for mushroom identification, a process that must include analysis of available ecological data. CHAPTER 5 THE BLUING PHENOMENON AND METOL TESTING: REALITY VS. WISHFUL THINKING As previously discussed in Chapters 3.1 and 3.7, the bluing reaction is characteristic of species that produce psilocybin.
Still, for unknown reasons, some species or samples belonging to a genus that usually turns blue may not always change color, regardless of psilocybin content. Among the species that I have examined, Psilocybe bohemica displayed the most impressive bluing reaction. The caps of this species stain very quickly in reaction to pressure. Other species, such as Psilocybe cubensis (Earle) Sing. have stems that develop very intensely blue stains, while their caps do not exhibit the bluing reaction.
By contrast, Psilocybe

History Of Shrooms Information On Shrooms As they say, ʼTis the season to be pickingʼ, but make ecialize in the study of Psilocybes, despite the fact that Psilocybe semilanceata is the most common and conspicuous species among the Psilocybes. Also, mushroom lovers whose interests are not purely scientific (see Chapter 7.4) do not usually preserve their knowledge for posterity in the form of distribution maps. However, there is one map from 1986, which shows the distribution pattern of Psilocybe semilanceata across Germany (see Figure 20, p. 28). Almost no published information is available about locations where Psilocybe species have been found in eastern Germany. During my own field trips, I have discovered Psilocybe semilanceata specimens in various locations, such as near my hometown of Mansfeld in the Vorharz Mountains, in the marshlands of Duben as well as in other eastern German marshland areas. In addition, friends who are also mycologists have told me about finding the mushrooms in other parts of the country. A book published in 1952 is among the rare sources that includes details about specimens discovered in the southeastern state of Saxony (see Figure 16, p. 23). The Psilocybe species grow most abundantly on wet pastures surrounded by forest areas. In my experience, Psilocybe semilanceata grows in most of Germany's forestlands. The species fruits during the fall, from late September through October. It favors acidic soil and grassy terrain alongside trails or around the edges of forest lands. Specimens are generally clustered in small groups of 30 mushrooms or less. Deer droppings or other animal feces are usually present at those locations, even though the mushrooms never grow directly on top of dung. Occasionally, extremely stunted specimens may be found in the mountains by the side of the road. The soil below older cow pastures provides an excellent medium for extensive mycelial growth. In some locations, large areas yield an abundance of fruiting bodies, mirroring the extent of mycelial saturation in the soil. Given adequate moisture, maximum yields can be expected, if the pasture was grazed at least once during the weeks before fruiting season. However, the mushrooms also thrive under similar conditions on horse and sheep pastures. Such grassy areas inside forests are usually grazing areas for deer, who provide the soil with additional fertilization. However, Psilocybe semilanceata does not grow in locations where artificial fertilizer has been used. Such pastures are often flanked by creeks or swamp lands, which saturate the soil with water. During the summertime, the warm climate in these wet areas provides an excellent environment for optimal mycelial growth. In Germany, the mushroom's habitat ranges from the coastal areas to mountainous regions, where the species has been found at altitudes of up to 1,720 m (5,160 ft) above sea level (MTB-8443, 1985). In the former Czechoslovakia, samples have been collected at altitudes ranging from 330 to 1,000 m (1,000 -

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as well. Below are some excerpts from his research protocols: J.H. (a 24-year-old male) ingested four cooked mushrooms at night, after a meal (!), and then ate another three fresh mushrooms 30 minutes later. This was followed by regurgitation, and 45 minutes later, he started to sweat profusely all over his head and body. His pulse rate and breathing were accelerated, but slowed down later on. He laid down and experienced visual hallucinations, which caused him to panic and to run a distance of about 1,200 ft. to consult the nearest doctor. The physician noted widely dilated pupils, and proceeded to have the patient's stomach pumped and then prescribed laxatives. Three hours later, the abnormal state had largely subsided; by the next morning, there was no evidence of any other side effects. M.K. (a 22-year-old male) ate just one fresh mushroom, which had no effects at all. K .Y. (a 31-year-old male) ate five mushrooms. Regurgitation occurred 30 minutes after ingestion, followed by sweating around the head and body; his extremities appeared to be slightly paralyzed. This paralysis persisted for another three hours. During this time, the subject had great difficulties handling a pen for writing, his mood was depressed and he experienced hallucinations, such as colorful lights flooding down from the sky. By the following morning, all of these effects had dissipated. The fresh fruiting bodies were bitter, a taste that disappeared after the mushrooms had been cooked in water. The above experiments are rather amateurish, and the descriptions of results are heavily influenced by a simplistic perspective which assumes that the mushrooms's pharmacological effects proceed along a single, narrow track. Still, these accounts demonstrate that comparable dosages of Japanese mushroom species have psychotropic effects similar to those caused by Psilocybe species found on other continents. Much work still remains to be done in the areas of phytochemistry and taxonomy before the body of knowledge about psychotropic mushroom species in Japan can grow to become adequate. The geographic distribution and ingredients of the Japanese Panaeolus species must also be studied further. For instance, Panaeolus subbalteatus is one of the species that are growing on several Japanese islands today. CHAPTER 7.6 INTOXICATIONS AND THE OLDEST KNOWN MUSHROOM CULT IN AFRICA So far, the mycoflora of the African continent has been studied only peripherally and remains largely unknown. During the late 1980s, Italian mycologist G. Samorini and Terence McKenna, working independently, found evidence for the oldest known mushroom cult in Africa. Their discoveries were not just sensational, but most surprising as well. On the other hand, it really shouldn't come as a surprise that the oldest traces of human contact with mushrooms were found on the very continent known as the cradle of humanity. 10,000 Years Old From 9,000 to as well. Below are some excerpts from his research protocols: J.H. (a 24-year-old male) ingested four cooked mushrooms at night, after a meal (!), and then ate another three fresh mushrooms 30 minutes later. This was followed by regurgitation, and 45 minutes later, he started to sweat profusely all over his head and body. His pulse rate and breathing were accelerated, but slowed down later on. He laid down and experienced visual hallucinations, which caused him to panic and to run a distance of about 1,200 ft. to consult the nearest doctor. The physician noted widely dilated pupils, and proceeded to have the patient's stomach pumped and then prescribed laxatives. Three hours later, the abnormal state had largely subsided; by the next morning, there was no evidence of any other side effects. M.K. (a 22-year-old male) ate just one fresh mushroom, which had no effects at all. K .Y. (a 31-year-old male) ate five mushrooms. Regurgitation occurred 30 minutes after ingestion, followed by sweating around the head and body; his extremities appeared to be slightly paralyzed. This paralysis persisted for another three hours. During this time, the subject had great difficulties handling a pen for writing, his mood was depressed and he experienced hallucinations, such as colorful lights flooding down from the sky. By the following morning, all of these effects had dissipated. The fresh fruiting bodies were bitter, a taste that disappeared after the mushrooms had been cooked in water. The above experiments are rather amateurish, and the descriptions of results are heavily influenced by a simplistic perspective which assumes that the mushrooms's pharmacological effects proceed along a single, narrow track. Still, these accounts demonstrate that comparable dosages of Japanese mushroom species have psychotropic effects similar to those caused by Psilocybe species found on other continents. Much work still remains to be done in the areas of phytochemistry and taxonomy before the body of knowledge about psychotropic mushroom species in Japan can grow to become adequate. The geographic distribution and ingredients of the Japanese Panaeolus species must also be studied further. For instance, Panaeolus subbalteatus is one of the species that are growing on several Japanese islands today. CHAPTER 7.6 INTOXICATIONS AND THE OLDEST KNOWN MUSHROOM CULT IN AFRICA So far, the mycoflora of the African continent has been studied only peripherally and remains largely unknown. During the late 1980s, Italian mycologist G. Samorini and Terence McKenna, working independently, found evidence for the oldest known mushroom cult in Africa. Their discoveries were not just sensational, but most surprising as well. On the other hand, it really shouldn't come as a surprise that the oldest traces of human contact with mushrooms were found on the very continent known as the cradle of humanity. 10,000 Years Old From 9,000 to Trippin On Shrooms As they say, ʼTis the season to be pickingʼ, but make

was followed by a very vivid sensation of the soul in flight, coupled with feelings of euphoria.
When looking out the window into the dark night of a forest landscape, visions of strange patterns and formations occurred, which were deeply impressive and seemed to impart an inkling of eternity. At the end of four hours, the effects had dissipated without dysphoria or any type of somatic side effect. A control experiment for comparison purposes was performed using 0.8 g of dried Psilocybe semilanceata. The onset of symptoms was much more sudden, including a heavy flow of tears, so that there was an initial phase of anxiety. Only in a later phase of the experience was it possible to perceive ornaments in the form of Legal "underwater streamers", and to appreciate the aesthetically enhanced nature of these visions. The regular pattern of. involuntary intoxications is a good indicator for the large scope of expansion of Inocybe aeruginascens into new habitats during the 1980s. For example, at the time of the initial intoxications - when the species was still restricted to a few easily quantifiable collections - the mushrooms had spread from Potsdam to the location known in 1982, and from there moved on to several other locations in the vicinity, where more Of History Shrooms than 150 mushrooms were found (see Figure 34). Symbiosis With Trees Starting in late May 1984, fruiting bodies of the species could be found in abundance at countless new locations across the Brandenburg region of Germany. They tend to grow near the roots of different deciduous trees (Populus, Tilia, Quercus, Betula), on lawns in parks and gardens, at the edges of trails and in the paved margin areas of tree-lined sidewalks (where they may even grow on bare, sandy soil) as well as amongst the greenery of residential areas in the suburbs and communities in and around Berlin. Herein lies the most marked difference between Inocybe aeruginascens and other European psychotropic mushroom species: Inocybe aeruginascens grows only in areas of human development. Their prime locations are in the middle of villages and towns, where they grow locally much like other Inocybe species. They may temporarily produce mass quantities of fruiting bodies, in those locations that are typical habitats for the edible varieties of the fairy ring mushroom. So far, the most abundant crop of fruiting bodies was observed in 1987, due to very wet weather conditions, which allowed the mushrooms to thrive.
The following years were comparatively dry and the species hardly fruited at all. It wasn't until 1990 that a few mushrooms re-emerged at the classic location in Potsdam.
Despite 1989 having been a bad year for mushrooms, it was the year when Inocybe aeruginascens was found for the first time at four locations in and around Rostock, a city located on the Eastern German coast, which is famous for its wet climate.
Finding the mushrooms at these locations is evidence for a mu

In addition, many early users of "magic mushrooms" in Australia may have first become aware of their mind-altering and visionary effects by reading the published literature or the many news items appearing in the popular Australian press during the late l960's and early l970's. These news items often described both accidental and deliberate intoxication's which resulted from the ingestion of several varieties of "magic mushrooms". For example, in 1972, one local newspaper report provided an account regarding the use of these mushrooms by young teenagers at a local high school in Brisbane: "...children at a suburban school are getting high on mushrooms called 'Gold Tops.' The mushrooms are common along the Brisbane River near Toowing High School, and children in search of `kicks' have been experimenting with them (Unsigned, 1972)." It would be very obvious to anyone who read this above mentioned news item, when it appeared in print, that those searching for hallucinogenic mushrooms would be able to find them if they so desired. There is yet another factor that may have played a significant role in promoting interest in the use of psychoactive mushrooms in Australia and NZ. Some drug users or mycophillic individuals may have read or heard of R. Gordon Wasson's personal account of his adventurous rediscovery of an hallucinogenic mushroom cult among the Mazatec Indians of Southern Mexico. Dr. Wasson reported the ceremonial use of certain mushrooms as divinatory substances among the Mazatecs and other native peoples in Oaxaca, Mexico (see Wasson, 1957). This journalistic report of Wasson's research expedition appeared in an international edition of Life Magazine in the late l950's, providing many drug users and others with the incentive to seek out, find, and eventually experiment with these mushrooms. The first livestock to arrive in Australia were brought from the Cape of Good Hope in