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CATTLE AS A POSSIBLE DISPERSAL MECHANISM FOR PSYCHOACTIVE DUNG FUNGI One may ask the question, "how did these mushrooms arrive in Australia and New Zealand?" Well some species may be endemic,that is, they were already there naturally. Other species such as the above described dung-inhabiting mushrooms most likelyappeared after the introduction of cattle on the subcontinent.The first livestock to arrive in Australia were brought from the Cape of Good Hope in1788, and included 2 bulls and 5 cows, along with other domesticated farm animals. Byl803, the government owned approximately 1800 cattle, most of which were importedfrom the Cape, Calcutta, and the west coast of America. It was during this period thatsome of the visionary mushrooms mentioned in this field guide probably first appeared inAustralia (Unsigned, 1973). According to Australian mycologist John Burton Cleland(1934), "fungi growing in cow or horse-dung and confined to such habitats, must in thecase of Australia, all belong to introduced species". It is believed to have been the SouthAfrican dung beetle which may have actually spread the spores. According to Englishmycologist Roy Watling of the Royal Botanic Gardens in Glasgow, Scotland, "it must beremembered that fungi can change substrate preferences and there are coprophilousfungi on kangaroo droppings etc." Some mycologists who have studied the "magicmushrooms" in Australia and NZ claim that the "use of P. cubensis as a recreational drugtends to confirm the belief that some] farmers in early times may have] added one or two basidiomes gilled mushrooms] to a mealto liven it up and still do] Margot & Watling, 1981)." Those who ingest Copelandia cyanescens, known in

Most recreational users of Psilocybe cubensis (when grown in vitro) require a dosage of

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The Mazatec Indians, who have a long tradition of using the mushrooms, inhabit a range of mountains called the Sierra Mazateca in the northeastern corner of the Mexican state of Oaxaca. The shamans in this essay are all natives of the town of Huautla de Jimenez. Properly speaking they are Huautecans; but since the language they speak has been called Mazatec and they have been referred to in the previous anthropological literature as Mazatecs, I have retained that name, though strictly speaking, Mazatecs are the inhabitants of the village of Mazatlan in the same mountains.

ecialize in the study of Psilocybes, despite the fact that Psilocybe semilanceata is the most common and conspicuous species among the Psilocybes.
Also, mushroom lovers whose interests are not purely scientific (see Chapter 7.4) do not usually preserve their knowledge for posterity in the form of distribution maps. However, there is one map from 1986, obtaining magic mushroom spores in illinois which shows the distribution pattern of Psilocybe semilanceata across Germany (see Figure 20, p. 28). Almost no published information is available about locations where Psilocybe species have been found in eastern Germany. During my own field trips, I have discovered Psilocybe semilanceata specimens in various locations, such as near my hometown of Mansfeld in the Vorharz Mountains, in the marshlands of Duben as well as in other eastern German marshland areas. In addition, friends who are also mycologists have told me about finding the mushrooms in other parts of the country.
A book published in 1952 is among the rare sources that includes details about specimens discovered in the southeastern state of Saxony (see Figure 16, p. 23). The Psilocybe species grow most abundantly on wet pastures surrounded by forest areas. In my experience, Psilocybe semilanceata grows in most of Germany's forestlands. The species fruits during the fall, from late September through October. It favors acidic soil and grassy terrain alongside trails or around the edges of forest lands. Specimens are generally clustered in small groups of 30 mushrooms or less. Deer droppings or other animal feces are usually present at those locations, even though the mushrooms never grow directly on top of dung. Occasionally, extremely stunted specimens may be found in the mountains by the side of the road. The soil below older cow pastures provides an excellent medium for extensive mycelial growth.
In some locations, large areas yield an abundance of fruiting bodies, mirroring the extent of mycelial saturation in the soil. Given adequate moisture, maximum yields can be expected, if the pasture was grazed at least once during the weeks before fruiting season. However, the mushrooms also thrive under similar conditions on horse and sheep pastures. Such grassy areas inside forests are usually grazing areas for deer, who provide the soil with additional fertilization. However, Psilocybe semilanceata does not grow in locations where artificial fertilizer has been used. Such pastures are often flanked by creeks or swamp lands, which saturate the soil with water. During the summertime, the warm climate in these wet areas provides an excellent environment for optimal mycelial growth. In Germany, the mushroom's habitat ranges from the coastal areas to mountainous regions, where the species has been found at altitudes Naturally Occurring Psilocybin Mushrooms In of up to 1,720 m (5,160 ft) above sea level Trip Shrooms (MTB-8443, 1985). In the former Czechoslovakia, samples have been collected at altitudes ranging from 330 to 1,000 m (1,000 -

as well. Below are some excerpts from his research protocols: J.
H.
(a 24-year-old male) ingested four cooked mushrooms at night, after a meal (!), and then ate another three fresh mushrooms 30 minutes later.
Semilanceata Semilanceata Semilanceata This was followed by regurgitation, and 45 minutes later, he started to sweat profusely all over his head and body. His pulse rate and breathing were accelerated, but slowed down later on. He laid down and experienced visual hallucinations, which caused him to panic and to run a distance of about 1,200 ft. to consult the nearest doctor.
The physician noted widely dilated pupils, and proceeded to have the patient's stomach pumped and then prescribed laxatives. Three hours later, the abnormal state had largely subsided; by the next morning, there was no evidence of any other side effects.
M.
K.
(a 22-year-old male) ate just one fresh mushroom, which had no effects at all. K .Y. (a 31-year-old male) ate five mushrooms. Regurgitation occurred 30 minutes after ingestion, followed by sweating around the head and body; his extremities appeared to be slightly paralyzed. This paralysis persisted for another three hours.
During this time, the subject had great difficulties handling a pen for writing, his mood was depressed and he experienced hallucinations, such as colorful lights flooding down from the sky. By the following morning, all of these effects had dissipated. The fresh fruiting bodies were bitter, a taste that disappeared after the mushrooms had been cooked in water. The above experiments are rather amateurish, and the descriptions of results are heavily influenced by a simplistic perspective which assumes that the mushrooms's pharmacological effects proceed along a single, narrow track.
Still, these accounts demonstrate that comparable dosages

Semilanceata Semilanceata Semilanceata

of Japanese mushroom species have psychotropic effects similar to those caused by Psilocybe species found on other continents. Much work still remains to be done in the areas of phytochemistry and taxonomy before the body of knowledge about psychotropic mushroom species in Japan can Mushroom Mushroom grow to become adequate. The geographic distribution and ingredients of the Japanese Panaeolus species must also be studied further. For instance, Panaeolus subbalteatus is one of the species that are growing on several Japanese islands today. CHAPTER 7.6 INTOXICATIONS AND THE OLDEST KNOWN MUSHROOM CULT IN AFRICA So far, the mycoflora of the African continent has been studied only peripherally and remains largely unknown. During the late 1980s, Italian mycologist G. Samorini and Terence McKenna, working independently, found evidence for the oldest known mushroom cult in Africa. Their discoveries were not just sensational, but most surprising as well. On the other hand, it really shouldn't come as a surprise that the oldest traces of human contact with mushrooms were found on the very continent known as the cradle of humanity. 10,000 Years Old From 9,000 to JOCHEN GARTZ MAGIC MUSHROOMS Around the World A Scientific Journey Across Cultures and Time The Case for Challenging Research and Value Systems * LIS PUBLICATIONS * LOS ANGELES, CA* Figure 1 - Water Color Painting of Psilocybe semilanceata (Germany, 1927) TABLE OF CONTENT (With Active Links' Just Click On A Subject To Go To The Page) "Who Was the First Magician?" - Foreword by Christian Ratsch 7 1. Introduction 9 2. Reflections on the History and Scientific Study of Magic Mushrooms 10 3. The Current State of Knowledge About European Species 14 3.1 Psilocybe semilanceata: The Classic Species Among European Psychotropic Mushrooms 16 3.2 Psilocybe cyanescens: Potent Mushrooms Growing on Wood Debris 29 3.3 Panaeolus subbalteatus: Mycology and Myths about the Panaeolus Species 37 3.4 Inocybe aeruginascens: Fast-Spreading New Arrivals 44 3.5 Gymnopilus purpuratus: Magnificent Mushrooms from South America 51 3.6 Conocybe cyanopus: Tiny Mushrooms of Remarkable Potency 55 3.7 Pluteus salicinus: A Little-known Wood-Inhabiting Species 58 4. Mushroom Identification: Taxonomic Confusion and the Potential for Deadly Mistakes 61 5. The Bluing Phenomenon and Metol Testing: Reality vs. Wishful Thinking 63 6. Mushroom Cultivation: Classic Findings and New Techniques 66 7. Psychotropic Mushroom Species Around the World 77 7.1 Spotlight on North America and Hawaii 79 7.2 Mycophilia in Central and South America 82 7.3 Australia's Mycoflora Attracts Attention 84 7.4 European Customs and Conventions 87 7.5 Japanese Experimentation 93 7.6 Intoxications and the Oldest Known Mushroom Cult in Africa 95 7.7 Usage in Southeast Asia and the South Pacific Islands 98 8. Some Comments on Effects of Mushrooms from the Category Phantastika 102 9. Psychotherapy 108 10. Outlook 114 11. Bibliography 120 Index 129 Figure 2 - Psilocybe cubensis from Australia Figure 3 - Water color painting of Panaeolus subbalteatus (Germany, 1927). Figure 4 - Fresh Panaeolus subbalteatus mushrooms. FOREWORD Nobody knows precisely when the first magic mushroom emerged from the shadows of prehistory to enter the light of consciousness. Nobody knows when the first magic mushroom was eaten by a human being. Nobody knows just who the first magic mushroom eater was. In seeking answers to these questions, we can only speculate. Mycophobes, however, are quick to voice their conviction that only a fool would be reckless enough to want to attain a higher state of consciousness beyond the boundaries of everyday reality. And only a fool would attempt to do this by ingesting those odd little things that mysteriously thrive on decaying, humid soil, rotten wood and malodorous mounds of cow manure. Historically, magic, mushrooms have been feared and hated` since antiquity: magic mushrooms were thought to be made from poisons that had dripped from serpents' fangs; they were considered to be unclean emissions of evil spirits; moreover, mushrooms were a kn

as well. Below are some excerpts from his research protocols: J.H. (a 24-year-old male) ingested four cooked mushrooms at night, after a meal (!), and then ate another three fresh mushrooms 30 minutes later. This was followed by regurgitation, and 45 minutes later, he started to sweat profusely all over his head and body. His Psilocybe Stuntzii pulse rate and breathing were accelerated, but slowed down later on. He laid down and experienced visual hallucinations, which caused him to panic and to run a distance of about 1,200 ft. to consult the nearest doctor.
The physician noted widely dilated pupils, and proceeded to have the patient's stomach pumped and then prescribed laxatives. Three hours later, the abnormal state had largely subsided; by the next morning, there was no evidence of any other side effects.
M.
K.
(a 22-year-old male) ate just one fresh mushroom, which had no effects at all. K .Y. (a 31-year-old male) ate five mushrooms. Regurgitation occurred 30 minutes after ingestion, followed by sweating around the head and body; his extremities appeared to be slightly paralyzed. This paralysis persisted for another three hours. During this time, the subject had great difficulties handling a pen for writing, his mood was depressed and he experienced hallucinations, such as colorful lights flooding down from the sky. By the following morning, all of these effects had dissipated. The fresh fruiting bodies were bitter, a taste that disappeared after the mushrooms had been cooked in water. The above experiments are rather amateurish, and the descriptions of results are heavily influenced by a simplistic perspective which assumes that the mushrooms's pharmacological effects proceed along a single, narrow track. Still, these accounts demonstrate that comparable dosages of Japanese mushroom species have psychotropic effects similar to those caused by Psilocybe species found on other continents. Much work still remains to be done in the areas of phytochemistry and taxonomy before the body of knowledge about psychotropic mushroom species in Japan can grow to become adequate. The geographic distribution and ingredients of the Japanese Panaeolus species must also be studied further. For instance, Panaeolus subbalteatus is one of the species that are growing on several Japanese islands today. CHAPTER 7.
6 INTOXICATIONS AND THE OLDEST KNOWN MUSHROOM CULT IN AFRICA So far, the mycoflora of the African continent has been studied only peripherally and remains largely unknown. During the late 1980s, Italian mycologist G. Samorini and Terence McKenna, working independently, found evidence for the oldest known mushroom cult in Africa. Their discoveries were not just sensational, but most surprising as well. On the other hand, it really shouldn't come as a surprise that the oldest traces of human contact with mushrooms were found on the very continent known as the cradle of humanity. 10,000 Years Old From 9,000 to

and familiarity with psychotropic mushrooms in Europe that is most likely derived from usage of Psilocybes and related species, rather than experience with Amanita muscaria. However, it is extremely difficult to reject or confirm this hypothesis, due to the lack of conclusive data available for analysis today. Bwyd Ellylon: A Feast of Fairies in Celebration of the Spirit World Tales of ritualistic mushroom usage have found their way into the realm of myths and legends. For instance, one legend describes a peculiar poisonous mushroom in Wales (British Isles) with the strange name of Bwyd Ellylon, which was considered a delicacy by fairies feasting in celebration of the spirit world. Psilocybe semilanceata is the most important psilocybincontaining mushroom in Europe and it thrives in parts of Great Britain, where the mushroom grows abundantly all across the Welsh countryside during fall season. I would like to thank G. Samorini for pointing out that the Inquisition was unusually cruel and vicious in the Alpine valleys of Valcamonica, Valtrompia and Valtellina (located in the provinces of Brescia and Sandrio in Northern Italy). Many books chronicle countless witch burnings in that region, with particular emphasis on the witches' meetings at the "Monte del Tonale", located at an altitude of 2000 m (ca. 6,000 ft). Field research has shown that plants of the nightshade family ("witching herbs") do not grow at this altitude; even the fly agaric mushroom is rarely found there. By contrast, pastures in the area abound with Psilocybe semilanceata during the fall. Given this historical context, it would seem likely that Psilocybe semilanceata played an important role as a psychotropic agent in the region (see Figure 58, Chapter 7.4). In light of medieval accounts describing the practice of witchcraft, it is interesting to note that a subjective sensation of flying or levitation is among the commonly reported effects of psilocybin intoxication. Berserk Rage of Nordic Warriors In the course of the ideological power struggle between Christianity and the remnants of pagan religions that worshipped Nature, many sources of knowledge were lost. The aggressive repression and eradication of pre-Christian customs all but destroyed the continuity of Europe's original cultural heritage, along with much historic evidence documenting early cultural practices, including the usage of plants and mushrooms for the purpose of temporary alterations of consciousness. Some authors went so far as to blame the fly agaric mushroom for proverbial fits of "berserk rage" attributed to Nordic warriors. Many accounts detailing this phenomenon allude to a "deception of the eyes" (i.e. visual hallucinations). After the Nordic legal system banished the practice of "going berserk", it disappeared quite suddenly during the 12th century. At about the same time, Saxo Grammaticus speculated that the Berserkers may have used mag own cause of death and disease, bloated stomachs and insanity. Beliefs such as these have survived to the present day. They persist, for example,,, as figures of speech, s u c h as the slick Austrian description of a societal misfit as someone "who ate those madness-inducing mushrooms." But, there is another, very different, magic mushroom legacy as well. Flesh of the Gods for Devil Worshippers The Old World. Mycenaean civilization began with a mushroom trip -Mushrooms were an ingredient in the ambrosia of Dionysus. Porphyrius, the fourth century Latin poet and contemporary of Emperor Konstantin, knew that magic mushrooms were the children of the gods. WHO WAS THE FIRST MAGICIAN? A quasi-cannibalistic ritual, the act of eating the children of the gods unlocked one's power to experience the truly divine. But not all mushrooms enable human beings to enter the realm of divine consciousness. This magic power resides in only those fungi known as "fool's mushrooms", which were considered poisonous and believed to be the spawn of the Devil throughout the late Middle Ages and well into modern times. The New World: The Aztecs in Mexico referred to a number of small, inconspicuous mushrooms as teonartacatl, or "flesh of the Gods." These sacred mushrooms were eaten during the course of rituals intended to contact the Gods in order to learn about the world and the realm of the divine. These magic mushroom rituals thoroughly spooked the Catholic Spaniards. The mushroom eaters, commonly thought of as Devil worshippers, were hounded by the Inquisition. Still, all good things survive the tests of time, so the cult of magic mushroom eaters did not become extinct. Like mycelia underground, the cult continued to flourish, and at the proper time in recorded history, in 1957, the fruit of the fully grown mushroom re-surfaced to draw widespread public attention. Valentine and Gordon Wasson became the heroes of the modern neo-mycophilic movement. Back to the Old World: The revelations and insights gained from the use of psychoactive mushrooms were so magically wonderful, that our native European "fool's mushrooms" - which were gene ; considered inedible - had to be recognized as closely related to the magic mushrooms of Mexico, the flesh of the Aztec Gods. The souls of magic mushrooms in Mexico and Germany are essentially made from the same substance: psilocybin. Jochen Gartz has made an extraordinary contribution to the field of mycology by embracing Germany's magic mushrooms and the scientific study and testing of these fungi. The research efforts upon which this book is based require nothing less than a fearless, brave and courageous consciousness, free of prejudice and mycophobia. I am convinced that a researcher's consciousness infused by the spirit of the magic mushroom is capable of far deeper scientific insights than we can ever expect from the usual ivory tower academics, isolated from reality More than half of Australia's beef cattle can be found in the coastal areas of Queensland

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ed and large numbers of studies were conducted, primarily with LSD. These investigators sought to discover the receptor binding sites for hallucinogenic compounds in the brain and to understand the mechanisms underlying the genesis of psychedelic visions. Today, we still lack a sound theoretical framework able to explain the relationship between chemical compounds and the manifestation of their psychoactivity. Even though basic research is certainly important, its methods, unfortunately, are often a function of a rather one-sided pharmacological approach to investigating the effects of psilocybin, LSD and mescaline - an approach that is, in fact, too narrow to address the remarkably unusual nature of these substances and their effects. Misunderstandings between pharmacologists and toxicologists on the one hand and psychiatrists and psychologists on the other can often be traced all the way back to the 1950's, creating a legacy of disputes and arguments that have yet to be resolved. S. Grof undertook the tedious task of analyzing 5,000 experimental LSD protocols in an effort to isolate "absolute" symptoms that are reported or occur all of the time. His results were negative. According to Grof, hallucinogenic substances are non-specific triggers causing a sequence of altered states of consciousness, which do not fit the syndrome labeled "toxic psychosis". Rather, it is the individual's personality, along with the experimental setting that significantly shape the nature of the psychedelic experience. This view is shared by a majority of experts with considerable experience in conducting psychedelics-assisted psychotherapy. Even "real" somatic symptoms, such as nausea or vomiting, can often be controlled through psychological intervention techniques administered by trained professionals. A Plethora of Names The broad range of possible experiences inspired the use of labels other than "hallucinogens", with widely differing semantic connotations: entheogens, psychedelics, illusionogens, psycholytics, psychomimetics, psychodysleptica, psychoemetics and others. "Phantastica" (Lewin) is the oldest label ever used to describe this class of substances. This term successfully evokes dream-like, fanciful aspects of the experience, as well as the potential for euphoric and dysphoric emotional overtones. More recent terminology often says more about semantic biases of those who use the labels than about any factual, objective characteristics of the alkaloids they refer to. Accordingly, official antidrug propaganda since the 1960's has disparaged "psychedelics" as excessively glamorous and too positive a label, as the term was popular among Timothy Leary's fans and supporters. When used in low doses or for the first time, these substances are most likely to bring about a kind of magical transformation of surroundings, with a heightened ability to perceive subtle differences along the color spectru Semilanceata Mtb

Those Magic Mushroom Spore Syringe who ingest Copelandia cyanescens, known in

as well. Below are some excerpts from his research protocols: J.H. (a 24-year-old male) ingested four cooked mushrooms at night, after a meal (!), and then ate another three fresh mushrooms 30 minutes later. This was followed by regurgitation, and 45 minutes later, he started to sweat profusely all over his head and body. His pulse rate and breathing were accelerated, but slowed down later on. He laid down and experienced visual hallucinations, which caused him to panic and to run a distance of about 1,200 ft. to consult the nearest doctor. The physician noted widely dilated pupils, and proceeded to have the patient's stomach pumped and then prescribed laxatives. Three hours later, the abnormal state had largely subsided; by the next morning, there was no evidence of any other side effects. M.K. (a 22-year-old male) ate just one fresh mushroom, which had no effects at all. K .Y. (a 31-year-old male) ate five mushrooms. Regurgitation occurred 30 minutes after ingestion, followed by sweating around the head and body; his extremities appeared to be slightly paralyzed. This paralysis persisted for another three hours. During this time, the subject had great difficulties handling a pen for writing, his mood was depressed and he experienced hallucinations, such as colorful lights flooding down from the sky. By the following morning, all of these effects had dissipated. The fresh fruiting bodies were bitter, a taste that disappeared after the mushrooms had been cooked in water. The above experiments are rather amateurish, and the descriptions of results are heavily influenced by a simplistic perspective which assumes that the mushrooms's pharmacological effects proceed along a single, narrow track. Still, these accounts demonstrate that comparable dosages of Japanese mushroom species have psychotropic effects similar to those caused by Psilocybe species found on other continents. Much work still remains to be done in the areas of phytochemistry and taxonomy before the body of knowledge about psychotropic mushroom species in Japan can grow to become adequate. The geographic distribution and ingredients of the Japanese Panaeolus species must also be studied further. For instance, Panaeolus subbalteatus is one of the species that are growing on several Japanese islands today. CHAPTER 7.6 INTOXICATIONS AND THE OLDEST KNOWN MUSHROOM CULT IN AFRICA So far, the mycoflora of the African continent has been studied only peripherally and remains largely unknown. During the late 1980s, Italian mycologist G. Samorini and Terence McKenna, working independently, found evidence for the oldest known mushroom cult in Africa. Their discoveries were not just sensational, but most surprising as well. On the other hand, it really shouldn't come as a surprise that the oldest traces of human contact with mushrooms were found on the very continent known as the cradle of humanity. 10,000 Years Old From 9,000 to Mind-altering (psilocybine containing) mushrooms have been traditionally used in religious healing and curing Erowid ceremonies by Psilocybe Stuntzii native Macroscopically, it is extremely difficult to distinguish from Psilocybe semilanceata. Unlike the latter species, however, Psilocybe pelliculosa will grow in forests on wood chips and sawdust. Beug and Bigwood were able to furnish analytical proof in support of the claim that Psilocybe pelliculosa is weaker in its psychotropic effects than comparable species. Psilocybe pelliculosa contains about 30-50% of the amount of psilocybin found in Psilocybe cyanescens (slang names: Blue wavy, Cyan, Grandote), a species common across the Pacific Northwest. It fruits primarily in parks, forming partial fairy rings. This species did not become popular among users until the mid-1970s. species still fruits most abundantly in the fall. A New Psychoactive Mushroom Mushroom Trips as a Popular Sport Several additional Psilocybe species have been found in the Pacific Northwest, even though the taxonomic classification of most of these species remains inadequate, despite the fact that monographs such as those by P. Stamets offer quite detailed descriptions of the psychotropic mycoflora. In the mid-1970s, Guzman and Ott reported a rather spectacular event concerning the spread of a "new" mushroom species. During the fall of 1972, large numbers of a strongly bluing gilled mushroom with a distinct ring pattern were found at the University of Washington in Seattle. The fruiting bodies were found growing on bark mulch, which came from a central distribution point and which had been spread widely across the campus by gardeners. Due to the bluing reaction, students at the university assumed that the mushroom contained psilocybin, a belief that was confirmed later on. The sudden appearance of massive numbers of fruiting bodies quickly inspired students at the university to use the mushrooms as a hallucinogen. In my opinion, it is still uncertain if the mushroom really appeared spontaneously, or whether it fruited on bark debris simply because the substance had previously been mixed with spawn derived from fruiting bodies that originated elsewhere. In any case, in 1976, the mushrooms were named Psilocybe stuntzii Guzman & Ott (slang name: "blue veil" or "stuntzees", (see Figures 54 and 71). Today, the species can be found growing on bark and on lawns in parks, on golf courses, football fields and gardens in numbers so large that it is considered the second most important species in terms of usage, after Psilocybe semilanceata. In addition, Panaeolus subbalteatus is another regionally important mushroom species (slang name: "red cap"), even though its users believe it to be slightly more poisonous than the Psilocybe species. Still, the mushroom is used quite frequently, because it begins to fruit during the spring. The Psilocybe species, on the other hand, do not appear until fall and continue to grow into early winter, when temperatures consistently drop below freezing, which inhibits further fruiting of the spe Existing evidence indicates that man in the Old World —Europe, Asia, Africa, and Australia—has made less use of native plants and shrubs for their hallucinogenic properties than has man in the New World. There is little reason to believe that the vegetation of one half of the globe is poorer or richer in species with hallucinogenic properties than the other half. Why, then, should there be such disparity? Has man in the Old World simply not discovered many of the native hallucinogenic plants? Are some of them too toxic in other ways to be utilized? Or has man in the Old World been culturally less interested in narcotics? We have no real answer. But we do know that the Old World has fewer known species employed hallucinogenically than does the New World: compared with only 15 or 20 species used in the Eastern Hemisphere, the species used hallucinogenically in the Western Hemisphere number more than 100! Yet some of the Old World hallucinogens today hold places of primacy throughout the world. Cannabis, undoubtedly the most widespread of all the hallucinogens, is perhaps the best example. The several solanaceous ingredients of medieval witches' brews—henbane, nightshade, belladonna, and mandrake—greatly influenced European philosophy, medicine, and even history for many years. Some played an extraordinarily vital religious role in the early Aryan cultures of northern India. The role of hallucinogens in the cultural and social development of many areas of the Old World is only now being investigated. At every turn, its exte The majority of adverse physical effects or negative psychological reactions produced by "magic mushrooms" generally result from inappropriate set and expectation, or because of improper dosage, which may vary considerably among consumers, different mushroom species, or even within an individual species. The question of dosage is often confused by the variation in the source of the hallucinogenic mushroom species which is consumed. For example, Psilocybe cubensis, when picked and eaten from its natural dung (manure) habitat, produces a relatively mild mindaltering experience, which is evident from the large amounts of fresh specimens needed to achieve a threshold experience. However when grown in vitro (indoor laboratory cultivation and/or illicit cultivation), Psilocybe cubensis apparently can produce a more potent strain capable of inducing a very intense visual, sometimes quite disturbing, experience. This dosage assumes that the consumption of 1 to 3 gm of dried material would be too low if the mushroom specimen came from a wild source. This low potency for Psilocybe cubensis has been confirmed by research scientists Margot & Watling, (1981), who were surprised by the comparatively small amounts of psilocybin and psilocin which they extracted from wild specimens collected from five different locations in Australia. This suggests that a much larger dose would be required to produce significant hallucinations. It is possible that the chemicals most likely degenerated between the time that they were harvested and the time of analysis. However, it should be noted that a strain of Psilocybe cubensis producing different flushes (harvests) will vary somewhat in potency between flushes.

JOCHEN GARTZ MAGIC MUSHROOMS Around the World A Scientific Journey Across Cultures and Time The Case for Challenging Research and Value Systems * LIS PUBLICATIONS * LOS ANGELES, CA* Figure 1 - Water Color Painting of Psilocybe semilanceata (Germany, 1927) TABLE OF Magic cartoon shrooms Magic cartoon shrooms Magic cartoon shrooms Mushroom CONTENT (With Active Links' Just Click On A Subject To Go To The Page) "Who Was the First Magician?" - Foreword by Christian Ratsch 7 1. Introduction 9 2. Reflections on the History and Scientific Study of Magic Mushrooms 10 3.
The Current State of Knowledge About European Species 14 3.1 Psilocybe semilanceata: The Classic Species Among European Psychotropic Mushrooms 16 3.2 Psilocybe cyanescens: Potent Mushrooms Growing on Wood Debris 29 3.3 Panaeolus subbalteatus: Mycology and Myths about the Panaeolus Species 37 3.4 Inocybe aeruginascens: Fast-Spreading New Arrivals 44 3.5 Gymnopilus purpuratus: Magnificent Mushrooms from South America 51 3.
6 Conocybe cyanopus: Tiny Mushrooms of Remarkable Potency 55 3.7 Pluteus salicinus: A Little-known Wood-Inhabiting Species 58 4. Mushroom Identification: Taxonomic Confusion and the Potential

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for Deadly Mistakes 61 5. The Bluing Phenomenon and Metol Testing: Reality vs. Wishful Thinking 63 6. Mushroom Cultivation: Classic Findings and New Techniques 66 7. Psychotropic Mushroom Species Around the World 77 7.1 Spotlight on North America and Hawaii 79 7.2 Mycophilia in Central and South America 82 7.3 Australia's Mycoflora Attracts Attention 84 7.4 European Customs and Conventions 87 7.5 Japanese Experimentation 93 7.
6 Intoxications and the Oldest Known Mushroom Cult in Africa 95 7.7 Usage in Southeast Asia and the South Pacific Islands 98 8.
Some Comments on Effects of Mushrooms from the Category Phantastika 102 9. Psychotherapy 108 10.
Outlook 114 11. Bibliography 120 Index 129 Figure 2 - Psilocybe cubensis from Australia Figure 3 - Water color painting of Panaeolus subbalteatus (Germany, 1927). Figure 4 - Fresh Panaeolus subbalteatus mushrooms. FOREWORD Nobody knows precisely when the first magic mushroom emerged from the shadows of prehistory to enter the light of consciousness.
Nobody knows when the first magic mushroom was eaten by a human being. Nobody knows just who the first magic mushroom eater was. In seeking answers to these questions, we can only speculate.
Mycophobes, however, are quick to voice their conviction that only a fool would be reckless enough to want to attain a higher state of consciousness beyond the boundaries of everyday reality. And only a fool would attempt to do this by ingesting those odd little things that mysteriously thrive on decaying, humid soil, rotten wood and malodorous mounds of cow manure. Historically, magic, mushrooms have been feared and hated` since antiquity: magic mushrooms were thought to be made from poisons that had dripped from serpents' fangs; they were considered to be unclean emissions of evil spirits; moreover, mushrooms were a kn