location of cyanescens

 E Shrooms

xican mushroom species, so that these materials need not be repeated in this context. However, certain aspects concerning the more recent uses of these mushrooms as well as their conditions of growth will receive more detailed attention in later chapters. The main purpose of this book is to inspire further study of these mushrooms, particularly basic research efforts and medical applications of magic mushroom ingredients. The extensive bibliography will help scientists and other interested mycophiles Field Guide To Magic Mushroom to further immerse themselves in this complex area of study. Jochen Gartz Figure 6 - Bronze doors with mushroom motif entitled "Trial and Judgment" at Hildesheim Cathedral, Germany (ca. 1020). CHAPTER 2 REFLECTIONS ON THE HISTORY AND SCIENTIFIC STUDY OF MAGIC MUSHROOMS It is remarkable that cultures native to the American continent knew about a relatively large number of natural mind-altering substances compared to early cultures that evolved in Europe or Asia. Botanical evidence does not support the notion that Europe is home to fewer hallucinogenic plants than other regions. Furthermore, the growing number of recently discovered European mushroom species containing psilocybin indicate a flourishing psychotropic mycoflora in Europe similar to those found in other countries. It is unlikely that early European cultures learned less about local plants and mushrooms through usage and experience than cultures elsewhere History Of Psilocybe Semilanceata In Britain in the world. Most likely, early cultural knowledge of European psychoactive plants and mushrooms was lost or destroyed at some time in history, probably as early as several hundred years ago. The discovery that the fly agaric mushroom (Amanita muscaria) was known for its psychoactive properties in Siberia invited the conclusion that this mushroom was used as a psychotropic agent in medieval Europe as well. In fact, there is very little evidence from the Middle Ages to indicate widespread knowledge of the effects of specific mushrooms on human consciousness. However, I believe that past reports on psychoactive mushrooms were causally linked to Amanita muscaria simply because this was the only known psychotropic mushroom in Europe at that time. While the usage of Amanita muscaria among Siberian tribes has generated reports of spectacular hallucinations, European accounts of fly agaric intoxications do not generally include descriptions of such intensely hallucinatory effects. Accordingly, the potent hallucinogenic effects of specific Psilocybes and related species are likely to have had a much more significant influence on early European cultures than the delirium-like visions induced by Amanita muscaria, a species that is also known to induce unconsciousness and severe somatic side effects. This hypothesis is corroborated by data from comprehensive field studies conducted in Mexico. I believe that cubensis bohemica historic accounts including those described below - indicate a knowledge of

xican mushroom species, so that these materials need not be repeated in this context. However, certain aspects concerning the more recent uses of these mushrooms as well as their conditions of growth will receive more detailed attention in later chapters. The main purpose of this book is to inspire further study of these mushrooms, particularly basic research efforts and medical applications of magic mushroom ingredients. The extensive bibliography will help scientists and other interested mycophiles to further immerse themselves in this complex area of study. Jochen Gartz Figure 6 - Bronze doors with mushroom motif entitled "Trial and Judgment" at Hildesheim Cathedral, Germany (ca. 1020). CHAPTER 2 REFLECTIONS ON THE HISTORY AND SCIENTIFIC STUDY OF MAGIC MUSHROOMS It is remarkable that cultures native to the American continent knew about a relatively large number of natural mind-altering substances compared to early cultures that evolved in Europe or Asia. Botanical evidence does not support the notion that Europe is home to fewer hallucinogenic plants than other regions. Furthermore, the growing number of recently discovered European mushroom species containing psilocybin indicate a flourishing psychotropic mycoflora in Europe similar to those found in other countries. It is unlikely that early European cultures learned less about local plants and mushrooms through usage and experience than cultures elsewhere in the world. Most likely, early cultural knowledge of European psychoactive plants and mushrooms was lost or destroyed at some time in history, probably as early as several hundred years ago. The discovery that the fly agaric mushroom (Amanita muscaria) was known for its psychoactive properties in Siberia invited the conclusion that this mushroom was used as a psychotropic agent in medieval Europe as well. In fact, there is very little evidence from the Middle Ages to indicate widespread knowledge of the effects of specific mushrooms on human consciousness. However, I believe that past reports on psychoactive mushrooms were causally linked to Amanita muscaria simply because this was the only known psychotropic mushroom in Europe at that time. While the usage of Amanita muscaria among Siberian tribes has generated reports of spectacular hallucinations, European accounts of fly agaric intoxications do not generally include descriptions of such intensely hallucinatory effects. Accordingly, the potent hallucinogenic effects of specific Psilocybes and related species are likely to have had a much more significant influence on early European cultures than the delirium-like visions induced by Amanita muscaria, a species that is also known to induce unconsciousness and severe somatic side effects. This hypothesis is corroborated by data from comprehensive field studies conducted in Mexico. I believe that historic accounts including those described below - indicate a knowledge of

own cause of death and disease, bloated stomachs and insanity. Beliefs such as these have survived to the present day. They persist, for example,,, as figures of speech, s u c h as the slick Austrian description of a societal misfit as someone "who ate those madness-inducing mushrooms." But, there is another, very different, magic mushroom legacy as well. Flesh of the Gods for Devil Worshippers The Old World. Mycenaean civilization began with a mushroom trip -Mushrooms were an ingredient in the ambrosia of Dionysus. Porphyrius, the fourth century Latin poet and contemporary of Emperor Konstantin, knew that magic mushrooms were the children of the gods.
WHO WAS THE FIRST MAGICIAN? A quasi-cannibalistic ritual, the act of eating the children of the gods unlocked one's power to experience the truly divine. But not all mushrooms enable human beings to enter the realm of divine consciousness. This magic power resides in only those fungi known as "fool's mushrooms", which were considered poisonous and believed to be the spawn of the Devil throughout the late Middle Ages and well into modern times. The New World: The Aztecs in Mexico referred to a number E Shrooms of small, inconspicuous mushrooms as teonartacatl, or "flesh of the Gods." These sacred mushrooms were eaten during the course of rituals intended to contact the Gods in order to learn about the world and the realm of the divine. These magic mushroom rituals thoroughly spooked the Catholic Spaniards. The mushroom eaters, commonly thought of as Mushrooms Net Devil worshippers, were hounded by the Inquisition. Still, all good things survive the tests of time, so the cult of magic mushroom eaters did not become extinct. Like mycelia underground, the cult continued to flourish, and at the proper time in recorded history, in 1957, the fruit of the fully grown mushroom re-surfaced to draw widespread public attention. Valentine and Gordon Wasson became the heroes of the modern neo-mycophilic movement. Back to the Old World: The revelations and insights gained from the use of psychoactive mushrooms were so magically wonderful, that our native European "fool's mushrooms" - which were gene ; considered inedible - had to be recognized as closely related to the magic mushrooms of Mexico, the flesh of the Aztec Gods. The souls of magic mushrooms in Mexico and Germany are essentially made from the same substance: psilocybin. Jochen Gartz has made an extraordinary contribution to the field of mycology by embracing Germany's magic mushrooms and the scientific study and testing of these fungi. The research efforts upon which this book is based require nothing less than a fearless, brave and courageous consciousness, free of prejudice and mycophobia. I am convinced that a researcher's consciousness infused by the spirit of the magic mushroom is capable of far deeper scientific insights than we can ever expect from the usual ivory tower academics, isolated from reality

More than half of Australia's beef cattle can be found in the coastal areas of Queensland and New South Wales; and the 20 to 30 inch (500-750mm) rainfall belt of Queensland, New South Wales and Northern Victoria, generally provide adequate climatic environments for the growth of psilocybian mushrooms, especially after heavy rains. It has been suggested that "Psilocybe cubensis was introduced into Australia accidentally by early settlers along with their livestock." This same spore dispersal mechanism also probably applies to Copelandia cyanescens, Panaeolus subbalteatus and several additional species known to occur in or around the dung of other ruminants. This includes Psilocybe semilanceata and the non-hallucinogenic "haymaker's" mushroom Panaeolina foenisecii. While cattle are raised in all Australian states, as well as in the central lowlands, recreational users kits uk spore Psilocybe Psilocybe have been known to export these psychoptic species to various areas in Australia from areas where they were collected. In the case of New Zealand, hereafter referred to as NZ, cattle are the primary source for Copelandia cyanescens, but the "liberty cap" mushroom Psilocybe semilanceata only grows in the manured soil of four-legged ruminants and not directly from Growing Pluteus manure (Jansen, Pers. Comm.
, 1988). The identification section of this guide documents reported locations for more than 1 dozen species of psilocybian mushrooms in Australia and NZ which most likely have been used at one time or another for Psilocybe cyanescens in romania recreational purposes.

cyanescens cyanescens in cyanescens

went in waves. Increasingly, all colors in her immediate surroundings coalesced into shades of green. The hallucinations were fearsome; the heads of monsters became visible and a wall opened up into an abyss. There was a succession of human figure with animal heads. The next day, everything was back to normal. The oldest child (age 14) also saw her parents' hair color turn green, had dilated pupils and watched geometric shapes appear on the wall. The youngest child (age 11) experienced cramps and lost consciousness. In 1960, Singer and Guzman suggested that Panaeolus cyanescens might contain psilocybin, because of the intense blue staining they had observed. It wasn't until after the intoxications in Menton had been publicized, that a research team working with A. Hofmann detected 0.2% of psilocybin in the mushrooms. Considering the powerful effects, however, this concentration appears to be too low to cause such impressive reactions. Later on, Sandoz Laboratories reported the level of psilocybin in dried samples as 0.8%, along with 1.2% psilocin. The level of psilocin, however, may have been falsely elevated by the presence of serotonin and its derivates in the mushroom sample that was being tested. According to Stijve, a mushroom sample collected by J.W. Allen in Thailand contained 0.4% - 1.05% of psilocin, with only trace amounts of psilocybin; serotonin was present in large amounts, comparable to concentrations found in all Panaeolus species. Apparently, Panaeolus cyanescens produces more psilocin than psilocybin. Still, I was able to detect 0.4% of psilocybin in mycelia cultivated on malt agar, with no other indole compounds present. Discussion of the Panaeolus species would remain incomplete without pointing out that those subjectively terrifying psychoses reported in 1965 cannot be attributed to a specific mushroom ingredient, but were likely precipitated by the circumstances (set and setting) surrounding the incident. The effects described by J. Allen in Hawaii after eating 20 specimens paint a different picture altogether: With radio music playing softly in the dark, euphoria began to come on in waves. After 20 minutes, visions became so intense that I tried to close my eyes. Whenever 1 did close my eyes, my eyelids felt as if they were being sprayed from the outside. Colors were sharp and clear, but I always quickly opened my eyes again. Colors were dancing like laser beams to the rhythm of the music. The stars in the sky assembled in clusters that reached all the way into my soul. I was a little scared at the idea that the ocean water might rush up all the way into our hut. Other than that, feelings of euphoria were overwhelming. At times, I was overcome by fits of laughter. That night, I slept like "a prince ". The following morning I gathered up my belongings and had to walk back across the pasture where I had collected the mushrooms the day before. I noticed a lot o ed and large numbers of studies were conducted, primarily with LSD. These investigators sought to discover the receptor binding sites for hallucinogenic compounds in the brain and to understand the mechanisms underlying the genesis of psychedelic visions. Today, we still lack a sound theoretical framework able to explain the relationship between chemical compounds and the manifestation of their psychoactivity. Even though basic research is certainly important, its methods, unfortunately, are often a function of a rather one-sided pharmacological approach to investigating the effects of psilocybin, LSD and mescaline - an approach that is, in fact, too narrow to address the remarkably unusual nature of these substances and their effects. Misunderstandings between pharmacologists and toxicologists on the one hand and psychiatrists and psychologists on the other can often be traced all the way back to the 1950's, creating a legacy of disputes and arguments that have yet to be resolved. S. Grof undertook the tedious task of analyzing 5,000 experimental LSD protocols in an effort to isolate "absolute" symptoms that are reported or occur all of the time. His results were negative. According to Grof, hallucinogenic substances are non-specific triggers causing a sequence of altered states of consciousness, which do not fit the syndrome labeled "toxic psychosis". Rather, it is the individual's personality, along with the experimental setting that significantly shape the nature of the psychedelic experience. This view is shared by a majority of experts with considerable experience in conducting psychedelics-assisted psychotherapy. Even "real" somatic symptoms, such as nausea or vomiting, can often be controlled through psychological intervention techniques administered by trained professionals. A Plethora of Names The broad range of possible experiences inspired the use of labels other than "hallucinogens", with widely differing semantic connotations: entheogens, psychedelics, illusionogens, psycholytics, psychomimetics, psychodysleptica, psychoemetics and others. "Phantastica" (Lewin) is the oldest label ever used to describe this class of substances. This term successfully evokes dream-like, fanciful aspects of the experience, as well as the potential for euphoric and dysphoric emotional overtones. More recent terminology often says more about semantic biases of those who use the labels than about any factual, objective characteristics of the alkaloids they refer to. Accordingly, official antidrug propaganda since the 1960's has disparaged "psychedelics" as excessively glamorous and too positive a label, as the term was popular among Timothy Leary's fans and supporters. When used in low doses or for the first time, these substances are most likely to bring about a kind of magical transformation of surroundings, with a heightened ability to perceive subtle differences along the color spectru several members of a family eat the mushrooms together: it is not uncommon for a father, mother, children, uncles, and aunts to all participate in these transformations of the mind that elevate consciousness onto a higher plan. The kinship relation is thus the basis of the transcendental subjectivity that Husserl said is intersubjectivity. The mushrooms themselves are eaten in pairs, a couple representing man and woman that symbolizes the dual principle of procreation and creation. Then they sit together in their inner light, dream and realize and converse with each other, presences seated there together, their bodies immaterialized by the blackness, voices from without their communality. In a general sense, for everyone present the purpose of the session is a therapeutic catharsis. The chemicals of transformation of revelation that open the circuits of light, vision, and communication, called by us mind-manifesting, were known to the American Indians as medicines: the means given to men to know and to heal, to see and to say the truth. Among the Mazatecs, many, one time or another during their lives, have eaten the mushrooms, whether to cure themselves of an ailment or to resolve a problem; but it is not everyone who has a predilection for such extreme and arduous experiences of the creative imagination or who would want to repeat such journeys into the strange, unknown depths of the brain very frequently: those who do are the shamans, the masters, whose vocation it is to eat the mushrooms because they are the men of the spirit, the men of language, the men of wisdom. They are individuals recognized by their people to be expert in such psychological adventures, and when the others eat the mushrooms they always call to be with them, as a guide, one of those who is considered to be particularly acquainted with these modalities of the spirit. The medicine man presides over the session, for just as the Mazatec family is paternal and authoritarian, the liberating experience unfolds in the authoritarian context of a situation in which, rather than being allowed to speak or encouraged to express themselves, everyone is enjoined to keep silent and listen while the shaman speaks for each of those who are present. As one of the early Spanish chroniclers of the New World said: "They pay a sorcerer who eats them the mushrooms] and tells them what they have taught him. He does so by means of a rhythmic chant in full voice."

CATTLE AS A POSSIBLE DISPERSAL MECHANISM FOR PSYCHOACTIVE DUNG FUNGI One may ask the question, "how did these mushrooms arrive in Australia and New Zealand?" Well some species may be endemic,that is, they were already there naturally. Other species such as the above described dung-inhabiting mushrooms most likelyappeared after the introduction of cattle on the subcontinent.The first livestock to arrive in Australia were brought from the Cape of Good Hope in1788, and included 2 bulls and 5 cows, along with other domesticated farm animals. Byl803, the government owned approximately 1800 cattle, most of which were importedfrom the Cape, Calcutta, and the west coast of America.
It was during this period thatsome of the visionary mushrooms mentioned in this field guide probably first appeared inAustralia (Unsigned, 1973).
According to Australian mycologist John Burton Cleland(1934), "fungi growing in cow or horse-dung and confined to such habitats, must in thecase of Australia, all belong to introduced species". It is believed to have been the SouthAfrican dung beetle which may have actually spread the spores. According to Englishmycologist Roy Watling of the Royal Botanic Gardens in Glasgow, Scotland, "it must beremembered that fungi can change substrate preferences and there are coprophilousfungi on kangaroo droppings etc." Some mycologists who have studied the "magicmushrooms" in Australia and NZ claim that the "use of P. cubensis as a recreational drugtends to confirm the belief that [some] farmers in early times [may have] added one or two basidiomes gilled mushrooms] to a mealto liven it up and still do] Margot & Watling, 1981).
" CATTLE AS A POSSIBLE DISPERSAL MECHANISM FOR PSYCHOACTIVE DUNG FUNGI One may ask the question, "how did these mushrooms arrive in Australia and New Zealand?" Well some species may be endemic,that is, they were already there naturally.
Other Psilocybe Stuntzii species such as the above described dung-inhabiting mushrooms most likelyappeared after the introduction of cattle on the subcontinent.
The first livestock to arrive in Australia were brought from the Cape of Good Hope in1788, and included 2 bulls and 5 cows, along with other domesticated farm animals. Byl803, the government owned approximately 1800 cattle, most of which were importedfrom the Cape, Calcutta, and the west coast of America. It was during this period thatsome of the visionary mushrooms mentioned in this field guide probably first appeared inAustralia (Unsigned, 1973). According to Australian mycologist John Burton Cleland(1934), "fungi growing in cow or horse-dung and confined to such habitats, must in thecase of Australia, all belong to introduced species". It is believed to have been the SouthAfrican dung beetle which may have actually spread the spores.
According to Englishmycologist Roy Watling of the Royal Botanic Gardens in Glasgow, Scotland, "it must beremembered that fungi can change substrate preferences and there are coprophilousfungi on kangaroo droppings etc." Some mycologists who have studied the "magicmushrooms" in Australia and NZ claim that the "use of P. cubensis as a recreational drugtends to confirm the belief that some] farmers in early times may have] added one or two basidiomes gilled mushrooms] to a mealto liven it up and still do] Margot & Watling, 1981)." CATTLE AS A POSSIBLE DISPERSAL MECHANISM FOR PSYCHOACTIVE DUNG FUNGI One may ask the question, "how did these mushrooms arrive in Australia and New Zealand?" Well some species may be endemic,that is, they were already there naturally. Other species such as the above described dung-inhabiting mushrooms most likelyappeared after the introduction of cattle on the subcontinent.The first livestock to arrive in Australia were brought from the Cape of Good Hope in1788, and included 2 bulls and 5 cows, along with other domesticated farm animals. Byl803, the government owned approximately 1800 cattle, most of which were importedfrom the Cape, Calcutta, and the west coast of America. It was during this period thatsome of the visionary mushrooms mentioned in this field guide probably first appeared inAustralia (Unsigned, 1973). According to Australian mycologist John Burton Cleland(1934), "fungi growing in cow or horse-dung and confined to such habitats, must in thecase of Australia, all belong to introduced species". It is believed to have been the SouthAfrican dung beetle which may have actually spread in in in cyanescens the spores.
According to Englishmycologist Roy Watling of the Royal Botanic Gardens in Glasgow, Scotland, "it must beremembered that fungi can change substrate preferences and there are coprophilousfungi on kangaroo droppings etc." Some mycologists who have studied the "magicmushrooms" in Australia and NZ claim that the "use of P. cubensis as a recreational drugtends to confirm the belief that some farmers in early times may have added one or two basidiomes gilled mushrooms to a mealto liven it up and still do Margot & Watling, 1981)." CATTLE AS A POSSIBLE DISPERSAL MECHANISM FOR PSYCHOACTIVE DUNG FUNGI One may ask the question, "how did these mushrooms arrive in Australia and New Zealand?" Well some species may be endemic,that is, they were already there naturally. Other species such as the above described dung-inhabiting mushrooms most likelyappeared after the introduction of cattle on the subcontinent.The first livestock to arrive in Australia were brought from the Cape of Good Hope in1788, and included 2 bulls and 5 cows, along with other domesticated farm animals. Byl803, the government owned approximately 1800 cattle, most of which were importedfrom the Cape, Calcutta, and the west coast of America.
It was during this period thatsome of the visionary mushrooms mentioned in this field guide probably first appeared inAustralia (Unsigned, 1973). According to Australian mycologist John Burton Cleland(1934), "fungi growing in cow or horse-dung and confined to such habitats, must in thecase of Australia, all belong to introduced species".
It is believed to have been the SouthAfrican dung beetle which may have actually spread the spores. According to Englishmycologist Roy Watling of the Royal Botanic Gardens in Glasgow, Scotland, "it must beremembered that fungi can change substrate preferences and there are coprophilousfungi on kangaroo droppings etc." Some mycologists who have studied the "magicmushrooms" in Australia and NZ claim that the "use of P. cubensis as a recreational drugtends to confirm the belief that some farmers in early times may have added one or two basidiomes gilled mushrooms to a mealto liven it up and still do Margot & Watling, 1981)."
Most recreational users of Psilocybe cubensis (when grown in PLUTEUS GROWING vitro) require a Erowid dosage of a have been reported from the following countries: Finland, Norway, Sweden, Denmark, Germany, Switzerland, Austria, The Netherlands, Belgium, France, Russia, Poland, the former Czechoslovakia, Hungary, Romania, Scotland, England, Wales, Italy and Spain. Unfortunately, there are no comprehensive maps detailing the species's distribution pattern. Traditionally, mycologists have often neglected relatively tiny species, such as Psilocybe semilanceata, that tend to share their habitats with other, more prominent species. The sarcastic phrase "The mushrooms occur in abundance wherever mycologists abound" is particularly pertinent in reference to the Psilocybe species. Prior to the discovery of psilocybin, the Psilocybe genus languished in the literature, shrouded in obscurity. To this day, few 189. Psilocybe semilanceata Fr. Worthless] The cap is uniformly conic to bell-shaped, with a pointy or obtuse center forming an almost wart-like protrusion; initially, caps are often taller than they are wide, margins are bent and curved inward; later on, width of cap is 1.5-4 cm. Hygrophanous; coloration is a dirtyish olive-brown when wet, with translucent striate margins; at the center, coloration is ocher or greenish-yellow against an overall shade of smudgy pale yellow and oftentimes some greenish stains; only the margins are banded by a darkcolored, watery stripe around the edge. No stripes or banding evident when mushrooms are completely dried. Lacking a veil, caps are thin-fleshed, bald, with an easily separable pellicle that remains gelatinous-sticky for a long time, turning shiny when dry. Gills are olive brown to blackish purple brown in color, with the edges often remaining white, gill spacing is quite crowded; gill attachment is either roughly linear or mostly adnexed; up to 3.5 mm wide; attached at the stem only, fully detached later on. Spores are elongated to ellipitical in shape, smooth and large, measuring 12-16 u by 6-8,u. Color of spore dust is blackish purple brown. Stem is very slender, almost uniformly thin and always twisted, 6-12 cm long and 1.25-2 mm thick, yellowish or whitish in color; areas subjected to pressure develop bluishgreen stains. Stems are silky smooth and roughly at the center, cortinate fibrils appear like remnants of a veil, which is brittle and lined with a white fibrous cord of wool-like texture. When dry, the flesh of the cap is colored pale yellow, while the stem's flesh is ocher brown in color, especially towards the bottom. It is odorless and its flavor is mild. The mushroom grows from August to October, frequently in gregarious clusters, and can be found in pastures and along roadways, growing on dung that has undergone complete decomposition. It is not a particularly rare species. Figure 11(above) This excellent description of Psilocybe semilanceata by Michael & Schulz (1927) is shown here as originally published in German, with an English translation. Mycologists sp ure of Psilocybe semilanceata (with sclerotia formation). Figure 48 - Inocybe aeruginascens on grassy soil Figure 49 - Psilocybe cubensis on horse manure and rice. portions of mycelia whose texture is somewhat like wool. The kind of viruses known to appear in champignon cultures - where they have already caused a lot of damage - have so far not been found in cultures of the Psilocybe and Panaeolus species. It is safe to say that we currently know a great deal about the nutritional requirements of Psilocybe cubensis. To a lesser extent, such information is available about other species as well. Armed with this knowledge, future researchers may well discover new insights into physiology of these species, as well as the biochemical changes that occur during fruiting. In my experiments, it has already been established that the process of differentiation whereby mycelia are transformed into sclerotia or fruiting bodies is linked to increased production of psilocybin as well as psilocin, especially in Psilocybe cubensis. Due to the relatively complex methodology and the type of equipment needed to isolate and maintain sterile cultures, it appears unlikely that cultivation of Psilocybe cubensis mushrooms by laypersons will significantly heighten the mushroom's popularity or widen its area of distribution anytime soon. However, since the early 1980s, growing numbers of mycophiles in North America and Europe have successfully used "natural outdoor cultivation" to fruit Psilocybe cyanescens and similar species. This process involves selection of natural wood substrates striated with mycelia (rhizomorphs) that usually turn blue in response to handling. The mycelia are then transferred onto fresh wood chips or commercial mulch (not from cedar trees). After several months of growth, the mycelia fruit during the fall season. Figure 50 - Surface culture of Inocybe aeruginascens on a liquid nutrient medium. Figure 51 - Panaeolus subbalteatus on cow dung and rice. Figure 52 - Psilocybe cubensis on wet newspaper. CHAPTER 7 PSYCHOTROPIC MUSHROOM SPECIES AROUND THE WORLD Figure 53 - Psilocybe cubensis on compost. Figure 54 - Psilocybe stuntzii (grasslands variety) from British Columbia. Figure 55 - Giant mushroom sculpture from Kerala, India. There is considerable debate among experts about the significance and purpose of the sculpture. Figure 56 - Magic mushrooms & water buffalo t-shirt from Thailand, designed for the Western tourist market. CHAPTER 7.1 SPOTLIGHT ON NORTH AMERICA AND HAWAII In 1961, V.E. Tyler became the first investigator to report the detection of psilocybin in Psilocybe pelliculosa (Smith) Singer & Smith, a North American mushroom species. One year later, two research groups, working independently, discovered psilocybin, as well as psilocin, in samples of Psilocybe baeocystis Singer & Smith from the Pacific Northwest region of North America. Additional chemical and taxonomic findin Dosages for Psilocybe australiana Guzmán & Information On Shrooms Watling, Location Of Cyanescens Psilocybe eucalypta Guzmán &

cyanescens in cyanescens Psilocybe @ 9/10/2010 9:26:14 PM

own cause of death and disease, bloated stomachs and insanity. Beliefs such as these have survived to the present day. They persist, for example,,, as figures of speech, s u c h as the slick Austrian description of a societal misfit as someone "who ate those madness-inducing mushrooms." But, there is another, very different, magic mushroom legacy as well. Flesh of the Gods for Devil Worshippers The Old World. Mycenaean civilization began with a mushroom trip -Mushrooms were an ingredient in the ambrosia of Dionysus. Porphyrius, the fourth century Latin poet and contemporary of Emperor Konstantin, knew that magic mushrooms were the children of the gods. WHO WAS THE FIRST MAGICIAN? A quasi-cannibalistic ritual, the act of eating the children of the gods unlocked one's power to experience the truly divine. But not all mushrooms enable human beings to enter the realm of divine consciousness. This magic power resides in only those fungi known as "fool's mushrooms", which were considered poisonous and believed to be the spawn of the Devil throughout the late Middle Ages and well into modern times. The New World: The Aztecs in Mexico referred to a number of small, inconspicuous mushrooms as What Do Shrooms Look Like teonartacatl, or "flesh of the Gods.
" These sacred mushrooms were eaten during the course of rituals intended to contact the Gods in order to learn about the world and the realm of the divine. These magic mushroom rituals thoroughly spooked the Catholic Spaniards. The mushroom eaters, commonly thought of as Devil worshippers, were hounded by the Inquisition. Still, all good things survive the tests of time, so the cult of magic mushroom eaters did not become extinct. Like mycelia underground, the cult continued to flourish, and at the proper time in recorded history, in 1957, the fruit of the fully grown mushroom re-surfaced to draw widespread public attention. Valentine and Gordon Wasson became the heroes of the modern neo-mycophilic movement. Back to the Old World: The Magic Mushroom Growing Guide revelations and insights gained from the use of psychoactive mushrooms were so magically wonderful, that our native European "fool's mushrooms" - which were gene ; considered inedible - had to be recognized as closely related to the magic mushrooms of Mexico, the flesh of the Aztec Gods. The souls of magic mushrooms in Mexico and Germany are essentially made from the same substance: psilocybin. Jochen Gartz has made an extraordinary contribution to the field of mycology by embracing Germany's magic mushrooms and the scientific study and testing of these fungi. The research efforts upon which this book is based require nothing less than a fearless, brave and courageous consciousness, free of prejudice and mycophobia. I am convinced that a researcher's consciousness infused by the spirit of the magic mushroom is capable of far deeper scientific insights than we can ever expect from the usual ivory tower academics, isolated from reality

It has been suggested by an Australian physician that the general public in Australia, as well as members of its drug using subculture, More than half of Australia's beef cattle can be found in the coastal areas of Queensland and New South Wales; and the 20 to 30 inch (500-750mm) rainfall belt of Queensland, New South Wales and Northern Victoria, generally provide adequate climatic environments for the growth of psilocybian mushrooms, especially after heavy rains. It has been suggested that "Psilocybe cubensis was introduced into Australia accidentally by early settlers along with their livestock." This same spore dispersal mechanism also probably applies to Copelandia cyanescens, Panaeolus subbalteatus and several additional species known to occur in or around the dung of other ruminants. This includes Psilocybe semilanceata and the non-hallucinogenic "haymaker's" mushroom Panaeolina foenisecii. While cattle are raised in all Australian states, as well as in the central lowlands, recreational users have been known to export these psychoptic species to various areas in Australia from areas where they were collected. In the case of New Zealand, hereafter referred to as NZ, cattle are the primary source for Copelandia cyanescens, but the "liberty cap" mushroom Psilocybe semilanceata only grows in the manured soil of four-legged ruminants and not directly from manure (Jansen, Pers. Comm., 1988). The identification section of this guide documents reported locations for more than 1 dozen species of psilocybian mushrooms in Australia and NZ which most likely have been used at one time or another for recreational purposes. JOCHEN GARTZ MAGIC MUSHROOMS Around the World A Scientific Journey Across Cultures and Time The Case for Challenging Research and Value Systems * LIS PUBLICATIONS * LOS ANGELES, CA* Figure 1 - Water Color Painting of Psilocybe semilanceata (Germany, 1927) TABLE OF CONTENT (With Active Links' Just Click On A Subject To Go To The Page) "Who Was the First Magician?" - Foreword by Christian Ratsch 7 1. Introduction 9 2. Reflections on the History and Scientific Study of Magic Mushrooms 10 3. The Current State of Knowledge About European Species 14 3.1 Psilocybe semilanceata: The Classic Species Among European Psychotropic Mushrooms 16 3.2 Psilocybe cyanescens: Potent Mushrooms Growing on Wood Debris 29 3.3 Panaeolus subbalteatus: Mycology and Myths about the Panaeolus Species 37 3.4 Inocybe aeruginascens: Fast-Spreading New Arrivals 44 3.5 Gymnopilus purpuratus: Magnificent Mushrooms from South America 51 3.6 Conocybe cyanopus: Tiny Mushrooms of Remarkable Potency 55 3.7 Pluteus salicinus: A Little-known Wood-Inhabiting Species 58 4. Mushroom Identification: Taxonomic Confusion and the Potential for Deadly Mistakes 61 5. The Bluing Phenomenon and Metol Testing: Reality vs. Wishful Thinking 63 6. Mushroom Cultivation: Classic Findings and New Techniques 66 7. Psychotropic Mushroom Species Around the World 77 7.1 Spotlight on North America and Hawaii 79 7.2 Mycophilia in Central and South America 82 7.3 Australia's Mycoflora Attracts Attention 84 7.4 European Customs and Conventions 87 7.5 Japanese Experimentation 93 7.6 Intoxications and the Oldest Known Mushroom Cult in Africa 95 7.7 Usage in Southeast Asia and the South Pacific Islands 98 8. Some Comments on Effects of Mushrooms from the Category Phantastika 102 9. Psychotherapy 108 10. Outlook 114 11. Bibliography 120 Index 129 Figure 2 - Psilocybe cubensis from Australia Figure 3 - Water color painting of Panaeolus subbalteatus (Germany, 1927). Figure 4 - Fresh Panaeolus subbalteatus mushrooms. FOREWORD Nobody knows precisely when the first magic mushroom emerged from the shadows of prehistory to enter the light of consciousness. Nobody knows when the first magic mushroom was eaten by a human being. Nobody knows just who the first magic mushroom eater was. In seeking answers to these questions, we can only speculate. Mycophobes, however, are quick to voice their conviction that only a fool would be reckless enough to want to attain a higher state of consciousness beyond the boundaries of everyday reality. And only a fool would attempt to do this by ingesting those odd little things that mysteriously thrive on decaying, humid soil, rotten wood and malodorous mounds of cow manure. Historically, magic, mushrooms have been feared and hated` since antiquity: magic mushrooms were thought to be made from poisons that had dripped from serpents' fangs; they were considered to be unclean emissions of evil spirits; moreover, mushrooms were a kn

Macroscopically, it is extremely difficult to distinguish from Psilocybe semilanceata. Unlike the latter species, however, Psilocybe pelliculosa will grow in forests on wood chips and sawdust.
Beug and Bigwood were able to furnish analytical proof in support of the claim that Psilocybe pelliculosa is weaker in its psychotropic effects than comparable species. Psilocybe pelliculosa contains about 30-50% of the amount of psilocybin found in Psilocybe cyanescens (slang names: Blue wavy, Cyan, Grandote), a species common across the Pacific Northwest. It fruits primarily in parks, forming partial fairy rings. This species did not become popular among users until the mid-1970s. species still fruits most abundantly in the fall. A New Psychoactive Mushroom Mushroom Trips as a Popular Sport Several additional Psilocybe species have been found in the Pacific Northwest, even though the taxonomic classification of most of these species remains inadequate, despite the fact that monographs such as those by P. Stamets offer quite detailed descriptions of the psychotropic mycoflora. In the mid-1970s, Guzman and Ott reported a rather spectacular event concerning the spread of a "new" mushroom species. During the fall of 1972, large numbers of a strongly bluing gilled mushroom with a distinct ring pattern were found at the University of Washington in Seattle. The fruiting bodies were found growing on bark mulch, which came from a central distribution point and which had been spread widely across the campus by gardeners. Due to the bluing reaction, students at the university assumed that the mushroom contained psilocybin, a belief Magic Mushroom Spore Syringe that was confirmed later on. The sudden appearance of massive numbers of fruiting bodies quickly inspired students at the university to use the mushrooms as a hallucinogen. In my opinion, it is still uncertain if the mushroom really appeared spontaneously, or whether it fruited on bark debris simply because the substance had previously been mixed with spawn derived from fruiting bodies that originated elsewhere. In any case, in 1976, the mushrooms were named Psilocybe stuntzii Guzman & Ott (slang name: "blue veil" or "stuntzees", (see Figures 54 and 71). Today, the species can be found growing on bark and on lawns in parks, on golf courses, football fields and gardens in numbers so large that it is considered the second most important species in terms of usage, after Psilocybe semilanceata. In addition, Panaeolus subbalteatus is another regionally important mushroom species (slang name: "red cap"), even though its users believe it to be slightly more poisonous than the Psilocybe species. Still, the mushroom is used quite frequently, because it begins to fruit during the spring. The Psilocybe species, on the other hand, do not appear until fall and continue to grow into early winter, when temperatures consistently drop below freezing, which inhibits further fruiting of the spe

Most users of the psychoactive visionary mushrooms have very little knowledge of their scientific names.
Instead, they have given their favorite species local epithets which are commonly used by those who collect and ingest them. Some of these popular names are also known and applied by users outside of Australia and NZ. "Magic Mushrooms" is the most common term applied to any mushroom which contains psilocybine and/or psilocine.
It was

bohemica cubensis

invented by a Life Magazine editor in l957 ( see Wasson, l957).

Psilocybe semilanceata spore kits uk

Psilocybe cubensis is known in Australia as "golden tops", "gold tops" or sometimes "gold caps." The Australian epithets may have been given to this species by members of a local, drugusing group of surfers which frequented the Gold Coast region of Eastern Australia; however, some of these names have apparently been used to describe several different species of Psilocybe by users in Australia (see Allen, 1997). As mentioned above, Psilocybe cubensis is not known to occur in New Zealand. Those who ingest Copelandia cyanescens, known in Australia and New Zealand as "blue meanies", also refer to this species as "Blue Legs", "golden tops" or "gold caps". The latter two nicknames, as well as "dimple tops" and "cone heads", are common terms applied to Copelandia cyanescens in the Hawaiian Islands; and some of these same popular names have also been used by visiting surfers from both New Zealand and Australia, to describe the macroscopic characteristics of Copelandia cyanescens. These same surfers visiting Hawaii's North Shore have reportedly ingested mushrooms prior to surfing, as do many Mushrooms Net history of Psilocybe semilanceata in britain of the locally based surfers in Australia and NZ.

a have been reported from the following countries: Finland, Norway, Sweden, Denmark, Germany, Switzerland, Austria, The Netherlands, Belgium, France, Russia, Poland, the former Czechoslovakia, Hungary, Romania, Scotland, England, Wales, Italy and Spain. Unfortunately, there are no comprehensive maps detailing the species's distribution pattern. Traditionally, mycologists have often neglected relatively tiny species, such as Psilocybe semilanceata, that tend to share their habitats with other, more prominent species. The sarcastic phrase "The mushrooms occur in abundance wherever mycologists abound" is particularly pertinent in reference to the Psilocybe species. Prior to the discovery of psilocybin, the Psilocybe genus languished in the literature, shrouded in obscurity. To this day, few 189. Psilocybe semilanceata Fr. Worthless] The cap is uniformly conic to bell-shaped, with a pointy or obtuse center forming an almost wart-like protrusion; initially, caps are often taller than they are wide, margins are bent and curved inward; later on, width of cap is 1.5-4 cm. Hygrophanous; coloration is a dirtyish olive-brown when wet, with translucent striate margins; at the center, coloration is ocher or greenish-yellow against an overall shade of smudgy pale yellow and oftentimes some greenish stains; only the margins are banded by a darkcolored, watery stripe around the edge. No stripes or banding evident when mushrooms are completely dried. Lacking a veil, caps are thin-fleshed, bald, with an easily separable pellicle that remains gelatinous-sticky for a long time, turning shiny when dry. Gills are olive brown to blackish purple brown in color, with the edges often remaining white, gill spacing is quite crowded; gill attachment is either roughly linear or mostly adnexed; up to 3.5 mm wide; attached at the stem only, fully detached later on. Spores are elongated to ellipitical in shape, smooth and large, measuring 12-16 u by 6-8,u. Color of spore dust is blackish purple brown. Stem is very slender, almost uniformly thin and always twisted, 6-12 cm long and 1.25-2 mm thick, yellowish or whitish in color; areas subjected to pressure develop bluishgreen stains. Stems are silky smooth and roughly at the center, cortinate fibrils appear like remnants of a veil, which is brittle and lined with a white fibrous cord of wool-like texture. When dry, the flesh of the cap is colored pale yellow, while the stem's flesh is ocher brown in color, especially towards the bottom. It is odorless and its flavor is mild. The mushroom grows from August to October, frequently in gregarious clusters, and can be found in pastures and along roadways, growing on dung that has undergone complete decomposition. It is not a particularly rare species. Figure 11(above) This excellent description of Psilocybe semilanceata by Michael & Schulz (1927) is shown here as originally published in German, with an English translation. Mycologists sp
Erowid ulinary mushroom bears no resemblance, either in size or form, to Inocybe aeruginascens. Overall, however, these unfortunate cases have also contributed to our understanding of mushroom biochemistry. In this context, I want to emphasize once more that the hallucinogenic varieties among the Inocybes can easily be mistaken for those muscarine-producing Inocybe species that are extremely poisonous. As part of his investigation of the Psilocybe genus, Guzman noted a common trait among the hallucinogenic species, in addition to the bluing reaction: a flour-like smell or taste. Apart from the inherent subjective nature of our sense of smell and taste, a common odor is a trait that definitely does not apply to the European species (also see Chapter 3.2). Mycophile or Mycophobe? There are reports from the Western United States about people with expert knowledge of Psilocybe semilanceata - devoted mushroom hunters who can identify the species with drill and accuracy. At the same time, however, these experts cannot identify easily spotted common table mushrooms, nor are they able to differentiate the Agaricus species (champignons) from other mushrooms, even when these species grow on the same pasture. Such individuals, then, are not interested in species other than Psilocybe semilanceata. In my opinion, this attitude reflects a rare combination of mycophilia and mycophobia. A mushroom's spore dust provides important information needed to determine identity. A spore print is left by the gills when the cap is placed on black or white paper (depending on spore color).
As the process takes several hours, a glass vessel must be placed over the cap to prevent drying. While useful, information obtained from spore analyses has its limitations, For instance, spores derived from mushrooms belonging to different genera may have the same color, but reveal basic differences under the microscope. There is also a high degree of similarity among spores from different Psilocybe species. Thus, the only way to prevent grave errors and potentially deadly intoxications is to rely on experienced experts for mushroom identification, a process that must include analysis of available ecological data. CHAPTER 5 THE BLUING PHENOMENON AND METOL TESTING: REALITY VS. WISHFUL THINKING As previously discussed in Chapters 3.1 and 3.7, the bluing reaction is characteristic of species that produce psilocybin. Still, for unknown reasons, some species or samples belonging to a genus that usually turns blue may not always change color, regardless of psilocybin content. Among the species that I have examined, Psilocybe bohemica displayed the most impressive bluing reaction. The caps of this species stain very quickly in reaction to pressure. Other species, such as Psilocybe cubensis (Earle) Sing. have stems that develop very intensely blue stains, while their caps do not exhibit the bluing reaction. By contrast, Psilocybe